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單詞乎

leavening

音標(biāo)['levniŋ]
leavening是什么意思、leavening怎么讀

leavening漢語翻譯

n. 發(fā)酵, 發(fā)酵劑, 引起漸變的因素, 影響, 氣味, 色彩
【機】 發(fā)酵, 使發(fā)酵

leavening英語解釋

名詞 leavening:

  1. an influence that works subtly to lighten or modify something
    同義詞：leaven
  2. a substance used to produce fermentation in dough or a liquid
    同義詞：leaven

動詞 leaven:

  1. cause to puff up with a leaven
    同義詞：raise, leaven, prove

leavening例句

  1. A small cake of shortened bread leavened with baking powder or soda.
    餅干由烘烤劑或蘇打發(fā)酵制成的松脆的小塊點心
  2. A leavened rum cake, usually made with raisins.
    蘭姆糕一種發(fā)酵的蘭姆酒蛋糕，一般用葡萄干制成
  3. We often use leaven when baking breads.
    烤面包時，我們經(jīng)常使用發(fā)酵劑。

leavening詳細(xì)解釋

leav.en.ing

n.（名詞）
An agent that causes rising, fermentation, or ferment; leaven.See Synonyms at catalyst
發(fā)酵劑：導(dǎo)致突起、發(fā)芽或發(fā)酵的制劑；發(fā)酵劑參見 catalyst

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